Rasta Mama’s Kitchen Pumpkin Curry Stew

Did you miss Chantoll’s Sustainable Solano cooking class? Want to learn how to make Rasta Mama’s Kitchen Pumpkin Curry Stew? Click to watch and learn! Ingredients: 2 white potatoes, peeled2 large carrots, peeled2 onion, chopped1 whole head of garlic, diced1 pumpkin (Kabocha or butternut squash)6 inches fresh ginger (3 inches mashed, 3 inches peeled and grated small) Spices3 Tbsp curry …